IMPORTANT NOTES
Experiment 6: Reducing Benzil Using Sodium Borohydride -- CER REAC 715


Experiment 6 will be carried out in pairs.  But each student provides 
separate prelab, recordings and post-lab.  Only the execution of the labs
is done in pairs.


1. Work in pairs on this experiment.
2. Perform the semi-microscale procedure (begins bottom of p. 7).
3. Nuclear Magnetic Resonance (NMR) analysis will be introduced.  
   Review the appropriate chapter in the textbook.  You also might use 
   some of the learning resources and tutorials on NMR which are provided in
   the "Web Destinations" of the course web site.
   We particularly recommend: 
   Dr. Rzepa's NMR Spectroscopy
4. The TLC standards for meso-hydrobenzoin and (±)-benzoin will be
   provided.
5. The IR analysis will be performed in the following way:  Dissolve the 
   product in methylene chloride and drop a small amount of the solution
   on a salt plate (NaCl or KBr pellets).  Your TA will demonstrate how 
   toprepare the sample.  Please be extremely careful with the salt plates
   used for IR analysis.  Hold them by touching the edges only and never
   put water on them.  The IR spectra of all three possible products 
   are provided "In the Laboratory".  Compare these spectra with
   your spectrum, mark diagnostic peaks in your spectrum, and explain 
   how your IR spectrum supports your findings.

Include the following Table in your lab book.  This is the "table"
referred to in the file "grading scheme".


Reducing Benzil with Sodium Borohydride gram mol percent Amount of benzil used ________ _______ Amount of sodium borohydride used ________ _______ Product theoretical yield *________ *_______ Product obtained ________ *_______ *______ (*) provide info after product identification!

Analytical Data Melting Point (oC) Product ____________ Melting Point with (±)-Benzoin, (oC) ____________ Melting Point with meso-Hydrobenzoin, (oC) ____________ IR Analysis, include spectrum. TLC analysis with standards. Draw picture of TLC plate with spots identified Product identification ______________________________